Served on Italian tables since 1899, Mutti is the number 1 choice for Italians. We're proud to offer a real piece of Italian food history to Australians, so that your dishes, too, can be reminiscent of a truly authentic Pasta Napoletana served in a café on the shores of the Venice canals.
Polpa Tomato Pulp - Finely chopped & chopped
The tomatoes used for Mutti Tomato Pulp ripen uner the hot Mediterranean sun and are harvested and processed on the same day.
PIZZA SAUCE
Available in the aromatic and classic versions.
TOMATO KETCHUP
Made using an absolutely natural method with no added starch or thickener that would artificially alter its consistency.
SUGO PIÚ
Taste, delicate aromas, genuineness.
PASSATA TOMATO PUREE
The low percentage of water and the absence of skin and seeds make it so creamy, velvety and thick that it is the perfect partner for your pasta.
For tips on how to store and use our products click here.
